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Cosmetic Ingredients Knowledge
Cosmetic Ingredients Knowledge
Introduction
What to expect in this course
About the instructor
Course description
Chapter I. Introduction
a) The more you know
b) Innovative solutions in 2020
Test your learning Chapter I
Chapter II. Product Regulations
a) Laws and regulations
b) Cosmetic Labeling
c) What makes a good formulation?
d) Solvents in Formulations
e) Surfactants in Formulations
f) Humectants in Formulations
g) Chelating agents in cosmetics
H. Why is PH Important for Formulating Cosmetics
Test your learning Chapter II
Chapter III. The role of Aromatherapy in cosmetics
a) Aromatherapy
b) Fragrances
c) What are Essential Oils?
d) Plant Chemistry
e) 5 Step Process to obtain an Essential Oil
f) Classification of Essential Oil Molecules
g) Aromatic for the Esthetic Practice
Test your learning Chapter III
Chapter IV. Understanding INCI
a) INCI stands for:
b) INCI name in High Impact Vitamin C.
c) INCI name Ingredients for Anti-redness lotion
d) Test your learning Chapter IV
Chapter V. Sunscreens
a) Why sunscreens are important
b)What is SPF?
c) What does Broad Spectrum mean?
d) How are sunscreens regulated?
e)How do sunscreens work?
f) Active Ingredients of sunscreens.
g) Test your learning Chapter IV
Chapter VI. Cosmetic Labeling
a) Misleading Cosmetic label
b)Safety in Cosmetics
c) FDA Monographs
d) What is an MSDS?
e) Test your learning Chapter IV
Chapter VII. Actives and Anti-oxidants
a) Active ingredient
b) Inactives are not always what they seem
c) What Must Be Done To Build Healthy Cells?
d) Nutrients For The Ideal Cell
e) Anti-oxidants to name a few…
f) Test your learning Chapter VII
Chapter VIII. Vitamins, Minerals and Trace-elements in Formulations
a) Vitamins and Minerals
b) Minerals & Trace Elements in cosmetics
c) Test your learning Chapter VIII
Chapter IX. Nutrients and Skin Conditions
a) Nutrients for Hydration
b) Emollient- hydration
c) Anti-aging formulation
d) Oxidation
e) Oxygenation
f) Immunity
g) Hyperpigmentation / Hypopigmentation
h) Keratinization
i) Micro-circulation
Test your learning Chapter IX
Chapter X. Natural or Synthetics Preservatives in Cosmetics
a) Introduction
b) Evaluation of Preservatives
c) Preservatives / Preservatives
d) The Need for Preservatives
e) List of Commonly Used Preservatives
f) Benefits of Synthetic Preservatives
g) Drawbacks of Synthetic Preservatives
h) Benefits of Natural Preservatives
i) Drawbacks to Natural Preservatives
j) Natural Claims
k) What Consumers Want to Know
l) Transparency and Technology
m) Prohibited Ingredients at a Glance
n) Possible irritants
o) Natural Preservatives
p) Test your learning Chapter X
Chapter XI. Nanotechnology/ Liposomes
a) Introduction
b) Defining Liposomes
c) INCI Name in Liposomes crème
d) Test your learning Chapter XI
Chapter XII. Skin Proteins, Peptides
a) Proteins
b) Peptides
c) To conclude
d) Test your learning Chapter XII
References:
List
g) Chelating agents in cosmetics
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